Tag: Side-Dish RecipeIndian RecipeEasy

Apple Raita

Dharsh

Ingredients 1 – apple 3 cups – fresh curd 1 tsp – sugar 1 tsp – black pepper powder Salt to taste How to Make Apple Raita Peel and cut the apple in small pieces. Beat curd till smooth. Add apple in curd. Add sugar, pepper, and salt. Mix well and chill an hour before […]

Read More

Keerai Kootu

Dharsh

Ingredients 1 bunch – spinach 1 – small onion 2 tbsp – coconut 2-3 green chillies 1/2 tbsp – spoon tamarind salt to taste and oil for frying How to Make Keerai Kootu Heat oil in a pan, and fry spinach for few minutes. Add coconut, chillies and onion to the spinach and fry till […]

Read More

Aloo Beans

Dharsh

Ingredients Potato – 1 Beans – 4 Channa dal – 2 tbsp Turmeric powder – 1/2 tsp Mustard – 1 tsp Jeera – 1/2 tsp Curry leaves – few Red chilli – 2 Onion – 1 Chilli powder – 1/2 tsp Cooking oil – 2 tbsp How to Make Aloo Beans Boil potato and channa […]

Read More

Aloo matar

Dharsh

Ingredients 1/2 kg – peas 2 – potatoes 1 – tomato 1 – onion 4 – cashew nuts 2 tsp – coriander powder 1 tsp – cumin powder 1/2 tsp – red chilli powder 1/2 tsp – turmeric powder Salt to taste 2 – glass water 3 tsp – oil How to Make Aloo matar […]

Read More

Spinach Curd Raita

Dharsh

Ingredients 2 cups – plain yogurt 1 tsp – roasted cumin powder Salt to taste 2 cups – tender spinach leaves Chilli powder – 1/2 tsp. How to Make Spinach Curd Raita Wash, clean, cut and boil the leaves for 1-2 minutes just, till they wilt. Meanwhile add the curd, roasted cumin powder, salt and […]

Read More

Aloo Karela Subzi

Dharsh

Ingredients 2 – medium potatoes, chopped 3 – large karelas, chopped 4 – onions 3 – green chillies 4 tsp – refined oil 1/4 tsp – aamchur powder Garam masala Cumin seeds Salt to taste How to Make Aloo Karela Subzi Take oil in kadai. When it gets heated, add cumin seeds and chopped karelas, […]

Read More

Aaloo-Baingan Mash

Dharsh

Ingredients 2 medium-sized – Potatoes 1 large – Aubergine 1 – Onion (red) 2 – Green chillies 2 tbsp – Butter Coriander leaves How to Make Aaloo-Baingan Mash Cut the green chillies and onion into small pieces. Boil the potatoes and aubergine (baingan) with the skins on. Once boiled and cooled, remove the skins. Mash […]

Read More

Hot Sweet Sour Paste

Dharsh

Ingredients 100 g. Tamarind strips 15 green or red chillies 1/2 cup jaggery 1 tsp salt 1 tsp cumin seeds 1/2 tsp mustard seeds 1 tbsp hot oil How to Make Hot Sweet Sour Paste Heat tamarind in 1/3 cup water. When boiling, take off fire. Cool till it can be handled. Put jaggery, tamarind […]

Read More

Aloo – Papad

Dharsh

Ingredients Papad – 1 packet Potatoes – 3 Onion – 1 Garlic – 1/2 tsp Ginger – 1/2 tsp Green chilli – 2 Turmeric – 1/4 tsp Garam masala – 1/4 tsp Vegetable oil – 2 tsp Cumin – 1/2 tsp Coriander powder – 1/2 tsp How to Make Aloo – Papad Fry all the […]

Read More

Aloogadde Palya

Dharsh

Ingredients 1 tbsp – oil 1 tsp – mustard seeds 1 tsp – urad dal 2 tsp – channa dal 1 – onion, finely sliced 6 – curry leaves 2 tbsp – chopped coriander leaves 1 inch piece – ginger, finely chopped 6 – cloves garlic, finely chopped 1/2 tsp – turmeric powder 1 tsp […]

Read More