Ingredients Urad dal – 200 gm. Salt – 1/3 tsp Raisins – 25-30 nos Almond Slivers – 1 tsp Cashew nuts (chopped) – 15 nos Khoya (grated) – 2 tbsp Ghee to fry Curd – 4 cups Salt to taste Green chutney – 1 cup Sweet chutney – 1 cup Red chilli powder – 1 […]
Category: Vegetarian Recipe
Ingredients 250 g – mushroom 500 g – onions 4 – tomatoes Pinch of turmeric powder 1/2 tsp – red chilli powder 3/4 tsp – salt 1 tsp – coriander powder 1 tsp – garam masala 1 tsp – fresh cream 2 tbsp – Oil 3 tsp 4 – garlic cloves How to Make Indian-style […]
Ingredients For the Outer Pastry Case or Shell 2 cups plain flour (Maida) 1 tbsp (tablespoon) melted ghee Cold water as needed Salt to taste For The Fruit-Khoa Filling 1 cup crumbled mava (khoa) 2 medium apples 1 pear 2 plums 1/2 tsp (teaspoon) cinnamon (dalchini) powder 1/2 tsp cardamom (elaichi) powder 2 tbsp chopped […]
Ingredients 250 gm flour 1 tbsp besan 1 tbsp ghee water for kneading oil for deep frying For the filling: 100 gm caster sugar 150 gm khoya 100 gm chopped dried fruits 1/4 tsp green cardamom seeds For the Saffron Syrup: 250 gm sugar 250 ml water 1/2 tsp saffron strands – soaked in 1 […]
Ingredients 4 cups peanuts 2 1/2 cup grated jaggery 1 cup oats 2 tbsp almond powder 2tbsp walnut powder 1 tsp elaichi powder How to Make OATS AND PEANUT LADDOOS In a pan, roast peanuts for 30 min on low flame till the peanuts are roasted nicely. In another pan roast oats. Add grated […]
Ingredients Potatoes-2 Tomato-1 Red Chilli powder-1/2 tsp Turmeric Powder-1/2 tsp Mustard-1/2 tsp Oil-1 tsp Salt- to taste Green Chillies-2 Lemon Juice-1/2 tsp Coriander Leaves-a few How to Make Aloo Tamatar Sabzi (Potato and Tomato side) Boil and peel potatoes. Chop tomato and keep ready. In a pan, add oil followed by mustard and green chillies. […]
Ingredients 25 – (fresh) Yellow Lemons 1 cup – Vinegar (a little for grinding, the rest for mixing) 2 tsp – Jeera/Cumin Seeds 2 tsp – Turmeric Powder 1/2 tsp – Methi 2 tbsp – Mustard Seeds 3 Pods (whole) – Garlic 3 pieces – Ginger 1/2 bottle – Sweet Oil 1 bunch – Curry […]
Ingredients White Sesame Seeds 1 cup Refined Flour 1/2 Gram flour (besan) 2 tablespoons Jaggery (gur) grated 250 grams Green cardamom powder 1 1/2 teaspoons Dry coconut ½ cup Oil 3 teaspoons Refined flour (maida) 1 cup + for dusting Whole wheat flour (atta) 1/2 cup Salt a pinch Ghee as required How to Make […]
Ingredients 1 tbsp – oil 1 – onion, finely sliced 1 tbsp – thick ginger-garlic paste 3/4 tsp – red chilli powder 1 tsp – coriander powder 1/4 tsp – turmeric powder 1/4 tsp – clove powder 1/4 tsp – cinnamon powder 1/4 tsp – nutmeg powder 4 tsp – tomato puree 1/2 cup – […]