Month: June 2021

Keerai Kootu

Dharsh

Ingredients 1 bunch – spinach 1 – small onion 2 tbsp – coconut 2-3 green chillies 1/2 tbsp – spoon tamarind salt to taste and oil for frying How to Make Keerai Kootu Heat oil in a pan, and fry spinach for few minutes. Add coconut, chillies and onion to the spinach and fry till […]

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Aam pora Shorbot

Dharsh

Ingredients 4 – raw mangoes 1- small bunch mint leaves Salt Sugar How to Make Aam pora Shorbot Take 4 raw mangoes. Wash them and roast them on slow fire direct flames. Continue till all sides of the mango skin are blackened (charred) and the pulp is softened. Post cooling, de-skin and de seed the […]

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Akki (Rice Flour) Roti

Dharsh

Ingredients 1 large Bell Pepper (Green capsicum) A small bunch Methi Leaves A small bunch Dill 1.5 cups Rice flour 1 Green chilli (finely chopped) Coriander (finely chopped) 2 tbsp Steamed rice 1 tsp Cumin seeds Salt to taste Water for mixing How to Make Akki (Rice Flour) Roti Grate bell pepper and add to […]

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Aloo Cucumber Curry

Dharsh

Ingredients Aloo, big – 2 Cucumber – 3 Tomato, big – 1 Green Peas – 1/4 cup Green Chillies – 5 Mint stalks – 3 Coriander to garnish Grated Coconut – 4 tbsp Oil – 2-3 tsp Garam Masala – 1/2 tsp (optional) Red Chilli Powder – 1/2 tsp (optional) How to Make Aloo Cucumber […]

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Almond carrot grape smoothie

Dharsh

Ingredients 8 – soaked almonds 1/2 cup – grapes 1/2 cup – carrot, chopped How to Make Almond carrot grape smoothie Blend the almonds with 80 ml water Add grapes to this and blend again. Transfer it to a glass. Blend the carrots with water to a smooth consistency. Blend together till smooth Serve chilled […]

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Mulinja Haaq (Greens of Kohlrabi)

Dharsh

Ingredients 2 knol kohls (only the greens) 3 kashmiri red chillies 2-3 pinches soda bicarb salt to taste 1/2 tsp- grated garlic 1 tsp- wheat flour 3 cups – water 1 tbsp – oil How to Make Mulinja Haaq (Greens of Kohlrabi) Chop green leaves (including stems) into 2 pieces. Wash well and drain. Heat […]

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Spicy Curry Leaf Aloo

Dharsh

Ingredients 0.5 kg baby potatoes 0.5 cup onion, sliced 3 green chillies, chopped 2 tbsps curry leaves 2 tsps ginger garlic paste 1 tsp chilli powder 0.5 tsp turmeric powder 1 tsp coriander powder 1 tbsp rice powder 2 tbsps Besan (chick peas flour) 1 tsp mustard 2 tsp garlic, sliced 2 tbsps lime juice […]

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Aate Ke Ladoo

Dharsh

Ingredients 4 cups – whole-wheat flour 2 cups – sugar 1.5 cups – ghee 1 tsp – cardamom powder 2 tbsp – slivered almonds 1 tbsp – chopped cashews 1 tbsp – raisins (optional) 1 tsp – chironji, lightly broken How to Make Aate Ke Ladoo Melt ghee in a large pan. Add wheat flour […]

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Moong Dal palak

Dharsh

Ingredients 1/4 cup – moong dal/paasi paruppu 1 cup – palak leaves, tightly packed 1 – onion 1 – large tomato 3/4 tsp – ginger garlic paste 3/4 tsp – garam masala powder 5 to 6 – green chilli 1/4 tsp – sugar 1.25 tsp – salt 1 tsp – ghee 1 tsp – cumin […]

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Samosa
Vegetarian Recipe

Aloo Samosas

Dharsh

Ingredients 1 cup – all-purpose flourSalt to tasteBaking powder – a pinch1tsp – oilWaterFor Filling:2 tsp – oilCumin seeds – 1/2 tspCarom seeds – 1/2 tsp1 – onion, finely choppedTurmeric powder – 1/2 tspCoriander powderDry mango powder – 1/2 tsp2 – potatoes, boiled, peeled and mashedSalt to tasteChat masala. How to Make Aloo Samosas Mix […]

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